Recipe
Chocolate “covered” Banana Ice Cream
posted in Dessert
Ingredients
- 2 ripe bananas peeled, broken in half and frozen
- 1/3 cup cocoa powder
- 1 cup unsweetened vanilla almond milk
- 1/2 cup coconut sugar
Directions
Combine all ingredients in a blender until smooth. Pour in a medium size plastic container and freeze for 3-4 hours.