Key Lime Pie Pops

posted in Snack

From the Kitchen of Lara Lyn Carter



  • 6 tbsp. gluten free graham cracker crumbs
  • 8 oz. greek or plant based key lime yogurt
  • 1 cup coconut milk
  • 2 tbsp. fresh key lime juice
  • 2 tbsp. maple syrup


Divide the crumbs evenly among 6 popsicle containers. Mix the other ingredients together and pour evenly among the popsicle containers. Freeze and enjoy!